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Post by tyrednexited on Aug 31, 2017 17:10:01 GMT
...tonight's dinner will be spicy sausage and thumb casserole......... Ouch!  |
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Deleted
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Post by Deleted on Sept 1, 2017 5:56:25 GMT
Can you tell which short cylindrical thing is which?
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Post by Hofmeister on Sept 1, 2017 6:59:10 GMT
Just bought some nice new sharp Sabatier knives.
As far as unusual recipes, I once served up Garlic and fingernail crisps.
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WDB
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Post by WDB on Sept 1, 2017 9:48:08 GMT
Ever tried a mandoline? I had no idea my fingers had so much blood in them.
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Deleted
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Post by Deleted on Sept 1, 2017 11:10:50 GMT
My wife likes chopped salad. She buys special machines that with one bang, turn a think slice of cucumber, pepper, tomatoes etc into lots of little cubes. I was washing up the new one last week and ran my fingers by accident over the blades - OUCH!!! three sliced fingers and lots of blood.
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WDB
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Post by WDB on Sept 1, 2017 12:14:43 GMT
Just bought some nice new sharp Sabatier knives. Ooh! Do they have elephants on them? |
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Post by Hofmeister on Sept 1, 2017 20:02:32 GMT
Ever tried a mandoline? I had no idea my fingers had so much blood in them. Yes, and yes it slices the tips from your fingers very neatly indeed. My Spiralizer is relatively safe. Most of all I love my cooks blow torch, vital for creme brulee |
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Post by Hofmeister on Sept 1, 2017 20:07:37 GMT
Just bought some nice new sharp Sabatier knives. Ooh! Do they have elephants on them? No, didnt spend that much, got Trompette. |
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WDB
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Posts: 7,354
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Post by WDB on Sept 2, 2017 7:35:10 GMT
Oh. Didn't spend much at all, then.🤑 Are they even made in France?
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Post by Hofmeister on Sept 2, 2017 8:11:50 GMT
Oh. Didn't spend much at all, then.🤑 Are they even made in France? No. Good knives tho, forged, its claimed. |
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